Herb Plants

Grow your own fresh herbs from our Pick & Mix range of organic herb plants. Our plants arrive growing in 9cm pots so all you have to do is transfer to the ground, raised beds, containers or window boxes.

Showing all 12 results

  • Lemon Balm

    Lemon Balm

    £5.99
    (3 Plants)

    If you like sipping on herbal teas, then Lemon Balm is a must have for your garden!
    Lemon balm produces beautiful bright green leaves which have a lovely lemony flavour and fragrance. Lemon Balm will die back in winter and reappear the following spring.

    Number of plants: 3

    Organic*

    Can be grown in: Lemon Balm is best grown in pots as it does spread quickly.

    In the kitchen: Works wonderfully as a herbal tea, just throw a few leaves into a mug of hot water and let it infuse for a few minutes for a calming cuppa. Alternatively, it works well with fish, poultry and vegetables as well as in salads, stuffings, juices and smoothies.

    Can be delivered from: Late Aug to Oct. These plants will arrive in 9cm pots.

    *Transplants suitable for organic growing.


  • vietnamese coriander

    Vietnamese Coriander

    £5.99
    (3 Plants)

    Striking in appearance with a punchy tasty flavour
    The top of the leaf is dark green, with chestnut-coloured spots, and the bottom of the leaf is burgundy red. This is a popular herb in Asian cooking. It’s very punchy in flavour and has quite a striking look. It’s a great alternative to traditional coriander that we’re so used to, the flavour is stronger and it’s less prone to bolting.

    Number of plants: 3

    Organic*

    Can be grown in: Pots work well, but make sure they are deep as coriander likes to put down good roots. A raised bed would be good as well. Find out more in our growing guide below.

    In the kitchen: Young leaves are delicious chopped fresh in salads. Use in stir fries and curries, added towards the end of cooking time to retain the subtle flavours. It works wonderfully as a flavouring alongside lime, chilli and lemon grass.

    Delivery: Late August to October. These plants will arrive in 9cm pots.

    Ready to harvest: March to October

    *Transplants suitable for organic growing.


  • Chocolate Mint

    Chocolate Mint

    £5.99
    (3 Plants)

    An absolute delight for chocolate lovers
    Producing pretty brown/purple leaves with a wonderfully minty chocolate taste and fragrance.

    Number of plants: 3

    Variety: Chocolate (organic*)

    Great for protecting your brassicas, tomatoes, chillies and aubergines!

    Can be grown in: Pots, containers or planting in a bucket in the ground. Find out more in our growing guide below.

    In the kitchen: Wonderful used in summery drinks, desserts, with fresh fruit or to make fresh mint tea.

    Delivery: Late August to October. These plants will arrive in 9cm pots.

    Ready to harvest: March to October

    *Transplants suitable for organic growing.


  • Rosemary

    Rosemary

    £5.99
    (3 Plants)

    A delicious classic
    This delicious culinary variety of Rosemary will produce upright deep green foliage and blue flowers. Rosemary can create a fantastic decorative and fragrant hedge if you plant a series of plants about 2 feet apart.

    Number of plants: 3

    Organic*

    Can be grown in: Anywhere as long as it has good drainage. Find out more in our growing guide below.

    In the kitchen: Spike meat, poultry and game with rosemary. Alternatively, chop it and use in stuffings and sauces for fish, lamb or chicken. Can be used fresh or dried.

    Delivery: Late August to October. These plants will arrive in 9cm pots.

    Ready to harvest: March to October

    *Transplants suitable for organic growing.


  • Thyme

    Thyme

    £5.99
    (3 Plants)

    These flowers are highly scented and good at attracting bees and other beneficial insects to the garden.
    This is the most popular variety of common thyme which has dark green upright bushy foliage with pretty pink flowers.

    Number of plants: 3

    Organic*

    Can be grown in: Pots are ideal for growing thyme. Find out more in our growing guide below.

    In the kitchen: Perfect for use with poultry and pork, for flavouring stews, stuffings, sausages and pies.

    Delivery: Late August to October. These plants will arrive in 9cm pots.

    Ready to harvest: March to October

    *Transplants suitable for organic growing.


  • Sage

    Sage

    £5.99
    (3 Plants)

    Bees and other beneficial insects love these pretty flowers.
    Sage is an evergreen herb with highly aromatic leaves. This lovely common broad leaf variety of sage is arguably the best for culinary uses.

    Number of plants: 3

    Variety: Common Broadleaf (organic*)

    Great for protecting your brassicas!

    Can be grown in: Large containers or raised beds. Find out more in our growing guide below.

    In the kitchen: Sage is traditionally used with pork, cheese and mushroom dishes and will make wonderful stuffings. The flowers are edible too and can be used to dress summer salads.

    Delivery: Late August to October. These plants will arrive in 9cm pots.

    Ready to harvest: March to October

    *Transplants suitable for organic growing.


  • garden mint

    Garden Mint

    £5.99
    (3 Plants)

    Fragrant, fast-growing and a great addition to recipes
    One of the most popular culinary mints with large leaves and pretty pink, lilac or white flowers appearing in the summer.

    Number of plants: 3

    Variety: Garden (organic*)

    Great for protecting your brassicas, tomatoes, chillies and aubergines!

    Can be grown in: Pots, containers or planting in a bucket in the ground. Find out more in our growing guide below.

    In the kitchen: This variety is ideal for making mint sauce or adding to salads and summer drinks.

    Delivery: Late August to October. These plants will arrive in 9cm pots.

    Ready to harvest: March to October

    *Transplants suitable for organic growing.


  • Marjoram

    Marjoram

    £5.99
    (3 Plants)

    If you love Mediterranean cooking this is a must have herb for your kitchen garden
    This traditional culinary marjoram will produce lovely pink or white flowers from mid-summer to early autumn above the strongly aromatic, dark green leaves.

    Number of plants: 3

    Variety: Pot (organic*)

    Can be grown in: Planting in a pot that you can put outside in the summer and inside in the winter works wonders! Find out more in our growing guide below.

    In the kitchen: If you love Mediterranean cooking this is a must have herb for your kitchen garden. Use in sauces for pizza toppings, marinades, or salad dressings, or dry to use in other recipes.

    Delivery: Late August to October. These plants will arrive in 9cm pots.

    Ready to harvest: March to October

    *Transplants suitable for organic growing.


  • Lavender

    Lavender

    £5.99
    (3 Plants)

    A beautiful, fragrant herb
    Lavender is an easy to grow, evergreen shrub that produces masses of beautifully scented lavender coloured flowers above green foliage. Most commonly known for its relaxing effects on the body.

    Number of plants: 3

    Variety: Hidcote (organic*)

    Great for protecting your tomatoes, chillies and aubergines!

    Can be grown in: Pots or containers, anywhere really as long as it has good drainage.

    In the Kitchen: Lavender adds wonderful flavour to sweet delights such as syllabub, panna cotta, homemade ice-cream, cakes or shortbread biscuits.

    Delivery: Late August to October. These plants will arrive in 9cm pots.

    Ready to harvest: March to October

    *Transplants suitable for organic growing.


  • Chives

    Chives

    £5.99
    (3 Plants)

    This herb looks beautiful in your garden and on your plate
    A delicious evergreen herb that will come back year after year producing beautiful edible pale mauve flowers in the summer. This herb looks beautiful in your garden and on your plate, a must have for any kitchen garden.

    Number of plants: 3

    Organic*

    Great for protecting your carrots, tomatoes, chillies and aubergines!

    Can be grown in: Pots are ideal for growing chives. Find out more in our growing guide below.

    In the kitchen: The slim, elegant dark green leaves can be used as a spicy addition to salads, or in soups, stews and curries. The flowers are also edible and look lovely when sprinkled over a summer salad.

    Delivery: Late August to October. These plants will arrive in 9cm pots.

    Ready to harvest: March to October

    *Transplants suitable for organic growing.


  • Flat Leaf Parsley

    Flat Leaf Parsley

    £5.99
    (3 Plants)

    Nutritious and tasty
    Also known as Italian parsley, flat leaf parsley has dark green leaves and a pungent, sweet flavour. Harvest it as needed, but fairly regularly so that the plants keep sprouting new stems.

    Number of plants: 3

    Variety: Flat Leaf (organic*)

    Can be grown in: Pots are ideal for growing parsley. Find out more in our growing guide below.

    In the kitchen: Parsley is such a wonderful versatile and nutritious herb with its clean flavour demanding no restraint on use. It can be a main ingredient in everything from salads to smoothies. Parsley keeps its bright colour and flavour even when pureed. Make it the base of your next pesto, sauce, soup or shower it over meats and seafood to brighten up your dish.

    Delivery: Late August to October. These plants will arrive in 9cm pots.

    Ready to harvest: March to October

    *Transplants suitable for organic growing.


  • Curly Parsley

    Curly Parsley

    £5.99
    (3 Plants)

    Much more than just a garnish
    This is the most common type of parsley producing tight emerald green curly leaves.

    Number of plants: 3

    Variety: Curly (organic*)

    Can be grown in: Pots are ideal for growing parsley. Find out more in our growing guide below.

    In the kitchen: Parsley is such a wonderful versatile and nutritious herb with its clean flavour demanding no restraint on use. It can be a main ingredient in everything from salads to smoothies. Parsley keeps its bright color and flavor even when pureed. Make it the base of your next pesto, sauce, soup or shower it over meats and seafood to brighten up your dish.

    Delivery: Late August to October. These plants will arrive in 9cm pots.

    Ready to harvest: March to October

    *Transplants suitable for organic growing.