Summer Squash – Custard White
Decorative and delicious
This interesting and very attractive patty pan bush type variety of summer squash produces creamy white flat fruits with scalloped edge and a very fine flavour. These summer squash are delicious cooked and eaten fresh. They have a delicate white skin (which is thinner like a courgette rather than thick like a winter squash). Roast them whole or grill slices on the bbq, or lightly fry.
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Number of plants: 3
Variety: Custard White (organic*)
Can be grown in: These grow well outside, so if you have the space then go for a raised bed or similar, but they will grow well in pots too. Find out more about growing squash in our growing guide below.
In the kitchen: This squash is great for roasting, using in a soup or to make a delicious pie.
Can be delivered from: Late April to July. These plants will arrive bare-rooted with an approximate height of 10-20cm.
*Transplants suitable for organic growing.