Celery – Green Utah
Easy to grow and delicious
Celery is a vastly popular salad vegetable with its crisp sweet stalks. This variety forms bright green stalks and can boast good flavour, and is nice and crisp.
Number of plants: 10
Variety: Green Utah (organic*)
In the kitchen: Delicious ate raw in salads, or for using to dip into hummus. Equally delicious if braised or chopped in casseroles or a fish pie adding a different texture to your dish.
Delivery Info: Available to order now for delivery in Spring/Summer 2021. Please see FAQs for up-to-date delivery info.
Planting/Growing Advice: Plant in spring approx 15cm apart in planters, raised beds, pots, containers or grow bags.
When to harvest: Start cutting the salad leaves when the plants reach about 10cm high. Clip the leaves with scissors, and the plants will re-grow and can be trimmed several times.
*Transplants suitable for organic growing.