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Mustard Spinach – Komatsuna (Autumn)

(10 Plug Plants)


Delivery from late August

£5.99


A fantastically versatile nutrient-rich plant

This is a Japanese mustard, used widely as a staple green veg in and around Tokyo. The mustardy heat increases as the plant matures, so use baby leaves raw in salads, or cook larger leaves as you would spinach or chard. It’s a quick grower, so keep cutting regularly. It’s fairly hardy so will be perfect for growing in autumn and winter.

Number of plants: 10 plug plants

Variety: Komatsuna (organic*)

In the kitchen: Salads & stir-fries

Everything you need to know about these plants