Christmas Recipes
If you’ve been growing your Christmas Dinner veg and need a little recipe inspiration to create your Christmas Day feast, look no further. We’ve put together a few tried and tested delicious recipes to use your homegrown veggies to wow your guests over the festive season.
Herby Roast Potatoes
Most people have their own way of roasting potatoes, as we all get so used to our own cookers. If you already have a favourite way, then you can simply…
Roasted Carrots with Parsnip & Kale with Honey & Thyme
A brilliant all-in-one dish of root veggies and greens.
The Yummiest Parsnip Dish ever!
Delicious layered parsnips with buttery onions, cheese and thyme. It’s a great way to cook parsnips and goes so well with a festive roast!
The Best Onion Gravy
Make a hearty meat-free gravy for your Christmas dinner…this recipe is SO good!
Cauliflower & Leek Cheese
A great way to combine two delicious dishes – perfect for your Christmas feast.
Easy Sprouts with Garlic & Orange
Such a great recipe when you’re short on time – especially when you have multiple dishes on the go.
A Medley of Festive Greens
This dish will wow your guests – a great way to jazz up your Christmas veg.
Christmas Red Cabbage & Beetroot
With cranberries, ginger, apple cider vinegar and a surprising secret ingredient – the perfect Christmas Day side dish.
Rosemary & Garlic Hasselback Potatoes
If you’ve got time on your hands these little beauties will be worth the extra effort.
Winter Greens with Ginger & Orange
Ginger works so well with all the other Christmas flavours, and it’s a welcome change to some of the more traditional recipes.
Quick Roast Broccoli with Garlic & Thyme
This recipe is a great fast way to cook broccoli with some delicious herbs and garlic to add flavour.
Spiced Winter Squash Cake
Add these Autumn flavours to your festive treats – a great way to use up those winter squashes.
Festive Greens
This recipe is very simple, and will work with pretty much any greens that you have to hand.
Boxing Day Brunch
A great way to use up those leftovers, you can use any veg in this recipe.
Veggie ‘Pigs in Blankets’
Perfect for your vegetarian guests this Christmas or if you fancy something a little bit different this year.
Creamy Parsnip Puree
This is such a good way to use wonky-looking parsnips that are awkward for roasting – it’s a lovely quick recipe as well, so a good one if you want…
Christmas Slaw
This is a good, healthy side dish that you can whip up at any time over Christmas.
Roasted Carrot with Tahini
This is an easy recipe that makes carrots into really quite a special side dish.
Festive Wreath Pie
This is an utterly brilliant way to use leftovers to create a whole new meal…
Yummy Winter Flatbreads
Rustle up a good, quick lunch from leftovers…