Rocket Blog: Category: Cooking & Recipes

Our windowsills are fairly full of winter squashes that we’ve harvested over the past couple of weeks. They are such great comfort food when roasted, and there are plenty of…

If you planted swede in spring or summer, then you should hopefully have some fairly sizeable roots to harvest now. They can be quite large, so you may want to…

All the flavours of winter packed into one delicious cake…. this is a great alternative to classic Christmas cake, and there’s no marzipan involved which might be a relief for…

Packed with lots of veggies from the garden and full of flavour, this is great comfort food for a wet and windy autumn evening. You can chop and change ingredients…

This is a favourite recipe of ours for early autumn, using up lots of fresh veggies from the garden and lovely and warming for the early autumn without being too…

Whether it’s roasted carrots, roasted aubergines or roasted beetroot, a simple tahini sauce can transform them. Great with flat bread and some grilled halloumi. Ingredients 1 tbsp tahini paste 2-3…

Here are a few recipes that will get the taste buds going over the next few weeks! It’s the time of year for gluts, and what better way to use…

Any leftovers can be used in this recipe – roast potatoes or parsnips, leftover sprouts – you could even put stuffing in there. A good start to Boxing Day!  …

Make a hearty meat-free gravy for your Christmas dinner…this recipe is SO good!   Ingredients (serves 4-6) 2 large onions, sliced 1tbsp olive oil 500ml water/veg stock 1 veg stock…

If you love cheesy leeks AND cauliflower cheese, then combine the two together in this very yummy recipe. It’s great as part of a roast…   Ingredients 250g leek, chopped…

With cranberries, ginger, apple cider vinegar and a surprising secret ingredient, this is a the most delicious side dish for Christmas Day. If it’s a little tart (depending on the…