
Cheesy Aubergine & Tomato Bake
This recipe is so worth the effort – oozy mozarella topping, a delicious homemade tomato and pepper sauce, layers of homegrown aubergine and all topped off with crunchy breadcrumbs. So…
This recipe is so worth the effort – oozy mozarella topping, a delicious homemade tomato and pepper sauce, layers of homegrown aubergine and all topped off with crunchy breadcrumbs. So…
If you’re still finding lots of green tomatoes growing on your plants, with little chance of ripening, then don’t despair. This yummy chutney is a wonderful way to put them…
For anyone who loves this yoghurty dip/sauce, it is an excellent way of using a glut of cucumbers…or courgettes. Cucumber & Mint Tzatziki Great with flat bread and bbq veggies,…
Making pesto is a wonderful way to use some of your homegrown herbs and greens – it doesn’t always need to be basil… our recipe throws in some spinach and…
This is a slightly unconventional recipe, which is a little like chimichurri, but it’s versatile and works really well – if you have some leftover you can use it to…
These would be great with a homemade burger!! They are really easy to make, popular with all ages, and they make a nice change from chunky chips or potato wedges….
Try this veggie pumpkin and kale curry using Cornish Sea Salt’s chilli hit seasoning for a mid-week tea. Recipe by Laura Field Ingredients (serves 4) 1 medium sized winter squash,…
Try these easy crispy garlicky potato wedges from our friends at Cornish Sea Salt. The recipe uses their Really Garlicky seasoning blend which is widely available from stockists (including major…
If your veg patch is brimming with tatsoi, pak choi, kale, spinach and chard, then this is a fantastic way to spruce them up in the kitchen. It is very…
You have GOT to try this (unless you don’t eat dairy, as there’s quite a lot of butter and cheese in the recipe!) It is so tasty…layered parsnips with buttery…
Make the piggies veggie this Christmas! You could use beetroot strips instead of the carrot as well. A peeler or mandolin work well for slicing them nice and thin (but…
This is a good recipe to cook up at the weekend, so that you can enjoy it during the week. It’s great on its own with flat bread and rice,…